Apricot Kernel Oil is low in saturated fats, contains approximately 65% oleic acid (an omega-9 fatty acid), 28% linoleic acid (an omega-6 essential fatty acid), and less than 1% alpha linolenic acid (an omega-3 essential fatty acid).
Botanical Name Prunus armeniaca
Typical Method of Production Cold Pressed
Aroma Faint, Mild.
Viscosity Light - Medium
Absorption/Feel Relatively fast absorption.
Color Virtually Clear With a Yellow Tinge
Shelf Life 1-2 Years
Apricot Kernel Carrier Oil is a very popular oil and is suitable for manufacturers, aromatherapists and massage therapists. It is well suited for skin care products as it is mild and readily absorbed into the skin.